With a passion for restaurants and more than 30 years of experience in the food industry, Papa Elie and his son Ziad were able to create a unique family business: ZEEZ.
Ziad began his career at hospitality school and pursued a specialization in culinary arts at the Paul Bocuse Institute in France to later work in the most prestigious hotels and restaurants. Ziad is the creator of the ZEEZ menu and is responsible for quality assurance. Filled with energy and passion, you will always see him dedicated to providing the best customer service.
Papa Elie is a master of management and organization with an entrepreneurial career spanning more than 40 years. A pillar of the company, he always ensures that everything is in order and that the shift runs smoothly. In fact, you'll probably see him working on his computer at a ZEEZ table.
ZEEZ's mission is to create moments of pleasure through delicious burgers. Elie and Ziad's goal is not only to offer quality burgers using fresh, homemade ingredients, but also to make them accessible to Montrealers by offering affordable prices. 🧡
So, what are you waiting for to come visit us?